tag:blogger.com,1999:blog-4316997354640264566.post593258141673667892..comments2023-10-21T07:08:45.820-04:00Comments on Eggplant To Go: Amuse Bouche from Last Weekend in LouisvilleSharon Ruddhttp://www.blogger.com/profile/00598263732896925616noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4316997354640264566.post-46551528830810454502012-02-27T09:47:45.288-05:002012-02-27T09:47:45.288-05:00Wow! What fun!
Tongue, by the way, is highly und...Wow! What fun! <br /><br />Tongue, by the way, is highly underrated as far as I'm concerned. Here in NM, it's a mainstay of many Hispanic families' tables. Lengua tacos are my favorite: marinated chopped tongue, diced onions and cilantro, a little salsa, squeeze of lime, drizzle of yogurt. I buy them from a food truck in the next village over at least twice a month. Yum!moihttps://www.blogger.com/profile/07824043795171732429noreply@blogger.comtag:blogger.com,1999:blog-4316997354640264566.post-21948884670049211752012-02-25T08:34:15.443-05:002012-02-25T08:34:15.443-05:00Great write up! As a Lexingtonian, there is a bit...Great write up! As a Lexingtonian, there is a bit of a rivalry between us and Louisville but in the past couple of years I have come to appreciate what a lovely, diverse city it is. I've noted several of the places you visited as must sees on my next trip up the road.Candyhttps://www.blogger.com/profile/11355118581899343077noreply@blogger.com